Homogenization Virtual Lab
About the Homogenization Virtual Lab Simulation
Dairy products are very common in your daily life, but what are the processes needed to manufacture them from raw milk? In the Homogenization simulation, you will learn different concepts, focusing on emulsions like milk. You will also perform one of the common procedures for processing milk: homogenization. You will process some raw milk to transfer the acquired knowledge to a farmer, in order for him to expand his local business and provide tasty milk to more people. Will you be able to help him understand the concept of homogenization to improve his business?
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Techniques In Lab
At the end of this simulation, you will be able to…
- Understand the different types of mixtures present in food
- Understand the role of emulsifiers
- Understand the molecular structure of milk
- Remember the steps of homogenization and how a homogenizer works
Screenshots of Homogenization Virtual Lab Simulation
Sara R. Milillo Ph.D.
Director of Math and Science
Bay Path University
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